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Oranges
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Intelligence covers market and price outlook, SWOT analysis, demand & supply drivers, engagement models and Procurement best practices

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Intelligence on category covers the following aspects market outlook, supply market, SWOT analysis, Cost components & Price outlook, Demand and supply drivers, Engagement Models and Procurement Best Practices

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Get up-to-date market and supplier info on Oranges to help you build

Intelligence covers market and price outlook, SWOT analysis, demand & supply drivers, engagement models and Procurement best practices

1

Intelligence on category covers the following aspects market outlook, supply market, SWOT analysis, Cost components & Price outlook, Demand and supply drivers, Engagement Models and Procurement Best Practices

manage-risk

Assess Supplier Risk based on key risk and compliance parameters

1

Supplier assessment covers the following parameters Financial Risk, Ethical, Labor, Environmental Compliance, IT Security.

2

Supplier assessment is powered by world’s leading data partners including D&B, CreditSafe, Dow Jones, Refinitiv, Orpheus

discover-supplier

Identify right fit suppliers based on your selection criteria including revenue, capabilities, certification, geography

1

Select suppliers based on industry, country, classification from a database of 4.2 mn suppliers. Get detailed supplier profiles with supplier capabilities, revenue, certifications, risk ratings

assess-category-perforamnce

Benchmark your category performance against peers and the market

1

Measure category performance on 15 key parameters across cost, risk and strategy KPIs

source-market-indices

Get information on key factors affecting your supply

1

Source Macro Data and Market Indices information from leading data sources across these key areas - Labor Rates, Currency, Energy, Country Risk, Trade Flow/Transportation, Port Data, Tariff, Weather and Epidemics

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Report Coverage

  • Oranges Market Snapshot
  • COVID-19 Impact
  • Global Trade Dynamics – Oranges

Table of contents

  1. Executive Summary COVID-19 Impact on Oranges
  2. Oranges Market Snapshot
  3. Global Overview of the Oranges Industry
  4. Supplier Identification Parameters
  5. COVID-19 Impact

 

  1. Oranges Market and Pricing Analysis
  2. Market Snapshot – Oranges
  3. Global Supply Demand Analysis – Oranges
  4. Global Trade Dynamics – Oranges
  5. Pricing Analysis – Oranges
  6. Cost Structure Analysis – Oranges

 

  1. Oranges Industry Analysis
  2. Porter’s Five Forces Analysis of Processed
  3. Fruits Industry in North America and
  4. Europe
  5. Trends in the Processed Foods Sector
  6. Processed Fruit Industry Drivers and Constraints

 

  1. Oranges Purchasing Process: RFP/RFI Questionnaire
  2. Fresh Oranges/Processed Oranges – Sample RFP Questions

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Global Overview of the Orange Industry

The US, Europe, and Asia are expected to produce over 70 percent of the global fruit supply. Highest growth can be expected in the minimal processed sector, with APAC having the highest CAGR, owing to increased demand for convenient food and rise in the living standard.

  • The US orange supplies are forecast to witness a dip by nearly 1 million boxes compared to the previous year at 71.4 million boxes. Given the recent steep fluctuations, due to loss from citrus greening impact and hurricane damages, the current overall stable output is considered to be relatively more favorable
  • Due to the large-scale COVID-19 outbreak worldwide, the demand for oranges and other citrus fruits are in high demand in the countries affected because they are rich in vitamin C
  • The decrease in juice consumption and demand can be attributed to the consumer’s shift in preference toward fresh fruits and juice being perceived as less healthy, due to its added sugar content
  • Even though orange juice consumption is displaying a decreasing trend, it exceeds production, on the account of sharply lower stocks

Oranges – Global Trade Dynamics

  • Orange exports from Brazil increased by about 30 percent in the last year, driven by a strong demand from the US market, which was reeling from severe shortages, due to the impact of citrus greening and hurricane loss
  • The recent recovery in oranges production in the US is likely to improve domestic availability, it would not be sufficient to cater to the overall demand, and import dependency on Brazil is likely to continue until supply situation further improves
  • The decline in trade of fresh oranges in 2019 can mainly be attributed to the weak demand, owing to economic crisis in the major importing regions, in addition to the unfavorable weather and disease of the crops in the growing regions
  • Markets, like Egypt, are emerging exporters, with a boost in exports forecast for 2020, owing to increase in availability and increasing demand for vitamin C-rich foods globally
  • Imports from major markets can be expected to decline in the upcoming years and an increase in imports from the emerging markets, like Asia and Africa, can be anticipated

 

Industry Drivers and Constraints

Drivers 

  • Year Around Availability and Convenience: Given factors, like seasonality and perishability, processing make it possible to preserve and consume fruits throughout the year
  • Wide Product Portfolio: Processing offers a range of opportunities for value addition and widening product portfolio, which help the players to stay competitive in the market
  • Reduces Perishability and Wastage: Processing increases shelf life, facilitates transport worldwide, helps to expand export base with reduced spoilage
  • Globalization: Increasing consumer awareness and immigration of varied ethnic groups drive imports and processing of non-locally produced fruit products that need to be transported and stored efficiently
  • Rise in per Capita Income: Urbanization, changing lifestyle, increasing focus on health and wellness, higher disposable incomes, and evolving consumption habits have spurred the need for convenient food that is easy to consume and also wholesome and nutritious

Constraints

  • Supply Uncertainty: There is no guarantee of consistent supply of fruits, which depend on weather and harvest. The producing region’s economic condition could cause price volatility, especially fruits, imported from the developing countries
  • Capital Intensive: Decrease in conventionally processed fruits, owing to an increasing preference for minimally processed fruit products, call for processors to keep up with evolving trends. The switching cost is high and can be afforded only by large players, leaving the small and medium- level processors at a disadvantage
  • Access to Raw Materials: New entrants face challenges in securing raw materials supply at early stages of operations and are prone to high cost fluctuation risks

OrangesMarket Frequently Asked Questions

  1. Which regions are the hotbeds of profitable opportunities for orange producers?
  2. Beroe’s research study opines that orange market players continue to mine lucrative growth prospects from Asia, the US, and Europe, which collectively produce more than 70% of the overall fruit yield. Further, the Asia Pacific (APAC) minimally processed industry is picking pace, given the rising consumption of convenient food.
  1. What pushed orange exports in Brazil over the recent past?
  2. Brazil’s orange exports have surged by nearly 30% in few months, attributed to robust demand from the US, grappling with severe shortages due to hurricane loss and citrus greening.
  1. What led to the trade gap of fresh oranges in 2019?
  2. Factors such as reduced demand due to economic downturn in leading importing regions as well as adverse weather and rising crop diseases in emerging regions triggered the trade deficit of fresh oranges in 2019.
  1. How does processing help global orange producers?
  2. Processing increases the shelf life, enables worldwide transportation, and helps extend the export base with decreased wastage. In addition, it provides myriads of opportunities for value addition and portfolio expansion, helping the players remain competitive in the global orange market.
  1. Why are market players turning to potential orange exporters?
  2. Beroe’s market study highlights countries, such as Egypt, as emerging orange exporters, given the increasing availability and demand for vitamin C-rich foods worldwide.
  1. What is the orange production outlook in the U.S.?
  2. The US orange production volume is likely to witness a decline by around 1 million boxes versus the previous year (71.4 million boxes).
  1. Has the COVID-19 pandemic adversely affected the global orange market?
  2. Given the prevalent fear among consumers about the COVID-19 infection, the demand for oranges and other citrus fruits have tremendously increased as they are rich in immune-boosting nutrients.

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