Home / Insights / Tequila - How to spot a coming crisis?

insights-espresso-icon video

Tequila - How to spot a coming crisis?

Espresso-live Speakers
by Sakthi Prasad , Content Manager
16 October 2017

Agave, the feedstock used to make the famed Tequila drink, is in short supply since 2016, resulting in higher prices. Tequila market follows a boom and bust cycle. In order for effective supply management and also not to be caught off guard, sourcing managers need to be aware of the tell-tale signs of a coming crisis.

Analysis by Nagarajan S and Aarudhra Dharshini

SHARE
Linkedin Twitter Facebook
Leave a comment

Please enter a valid name

Post your comment

Please select captcha

Instagram

Get more stories like this

Subscirbe for more news,updates and insights from Beroe

Get Ahead with AI-Enabled Market Insights Schedule a Demo Now

Schedule a Demo Now